Chicago’s third annual Restaurant Week starts Friday. It’s a chance to get a five-star meal and save some cash.
Restaurants will be serving three-course meals: dinner costs $32 and lunch is $22.
Over 160 Chicago restaurants are participating this year, up from 35 in 2008.
David Burke’s Primehouse, Frontera Grill and Topolobampo and Japonais are just some of the restaurants taking part.
The event will run through the end of the month.
Participating restaurants and their menus can be found on the Chicago Tourism Bureau’s Web site.
Read the original article from FOX Chicago News.
Awesome blog post, loads of handy info.